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Yields Thus Far
Here’s the produce tally board, as of mid-day yesterday: 1,563 lbs of produce, and 1,993 eggs. Almost half the produce…
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Why Do Pumpkins Always Do This?
You work hard to grow pumpkins in nice hills, with a nice clear space around them… …and yet, a vine…
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11 Years of Blogging!
This blog has been one of the constants in my life. Since starting it in 2012, we’ve lived in five…
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The Grocery Row Garden at the End of August
Though it’s been very hot and quite dry, the Grocery Row Garden still looks pretty good: The ginger and taro…
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This is why we use Latin names…
So the guy picking the pictures for your articles doesn’t do something stupid. Can you spot the mistake? Using common…
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Inflation is Destroying Budgets – Please Learn to Grow Food!
It’s not getting any cheaper to live: “…it’s impossible to get a sense of the real damage from inflation without…
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Margaret Roach Interviews Michael Judd on Food Forests
This is a very good interview over at A Way to Garden. Michael’s approach is very similar to mine (except…
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It’s soooooooo hot!
Okay, this isn’t fun anymore! It’s hard to keep our nursery plants happy in this heat. Despite repeated watering they’re…
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Wild American Plums by the Roadside
In N/C Florida, we used to find a lot of wild plums in two varieties: Chickasaw and flatwoods. The former…
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Nitrogen-Fixers Repairing Broken Ground: Sesbania Edition
On Friday the 11th, Rachel and I and one of our sons visited one of the two Ever’man groceries in…
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Various Items of Interest
Over the last few weeks we’ve been quite busy, but life seems to be settling back down a little at…







