Actually have a question re composting but can’t find anyplace else to ask it (I am so non-techy that I have trouble finding my way around my email!). Anyway, it is regarding digging a hole and dumping your food scraps in. We, too, eat lots and lots of produce and so produce (yuck yuck yuck) a lot of scraps. My compost pile just sits there, unturned, and is overflowing, so the idea of digging a hole (or my husband digging a hole) and burying the stuff sounds great. We have a small yard, however, and I’m concerned that we will fill the yard with compost holes and then have nowhere to put the stuff. I mean, how long does it take to decompose? We live in central PA, so eight months of the year the ground is either frozen, covered with snow, or is squishy mud from the rain. And if I put them in garden beds, won’t I also be having to stand on the beds (always a no-no to compress one’s soil!) while digging the hole? My husband is pretty fed up with the pile in the backyard, especially during winter when it doesn’t decompose. We are getting along in years, so low-physical-input solutions would be best. But I can’t in conscience dump food scraps in the trash or down the drain. Any suggestions will be welcome (and there are no other gardeners or even people who desire to recycle in my neighborhood, sigh, so I can’t simply shift it to someone else’s yard). Thank you!