by David The Good

After growing Contender bush beans, Tendergreen bush beans and Kentucky Wonder pole beans side by side, I have found Contender…

We have been doing a lot of seed-saving lately, now that our collection of various vegetables is in full swing.…

Though my tomatoes have been an uphill battle, my mustards are doing quite nicely: I took that picture a little…

Betel chewing is a very common habit in West Timor, where I visited last September. As a plant geek, I…
Saving tomato seeds is easy. Here’s how to do it like a pro, on your kitchen counter. This method of…

Over the last week we’ve accomplished a lot in the back gardens. There are now multiple long beds, plus a…

My friend Craig Hepworth has written an excellent post on the edible uses of bottle gourd. Did you know they…

Lately I’ve been on an extreme paleo diet, ranging into carnivore diet territory. Since I’ve been doing construction work on…

Grain: the staff of life. Weโve heard that before. And to an extent, itโs true. Much of the world uses…

Deborah recently commented on my pigeon pea survival profile page about her success in growing pigeon peas in North Florida:…