by David The Good

Yesterday’s post covered some mixed views on the value of kale. Beneath that post, WendyL commented: Iโve tried to like…

Is kale bad for you – or good for you? We regularly read stories and “studies” about foods which either…

We will be celebrating Candlemas for the first time this evening. The celebration of the Purification of Mary is known…

We’ve experimented with planting potatoes as early as January 29th here. Potatoes appreciate cool weather, but also don’t like hard…

…that the garden was ever filled with overflowing green growth! I shared a picture and a post of the 2023…

A year ago, the Matyas family, owners of Seeds for Generations, suffered a devastating fire that destroyed much of their…
Yesterday we pulled a baggie full of tiny pear seedlings from the fridge, potted them up, then placed them in…

We’ve been growing velvet beans (Mucuna pruriens var. utilis) since our old food forest back in Florida; however, I didn’t…

Yesterday I was asked whether white Dioscorea alata yams or purple Dioscorea alata yams were better to grow. “I actually…

I’ve been reading The Independent Farmstead by Shawn and Beth Dougherty. It’s a good read (I am about 2/3 of…