AnnouncementsCropsYams More Edible Dioscorea bulbifera by David The Good April 10, 2017April 10, 2017 written by David The Good April 10, 2017April 10, 2017 I now have two varieties of (probably) edible Dioscorea bulbifera. Will post more soon. Related posts:I'm Done Posting Daily!Happy Birthday, LoveHow To Protect Moringa Trees From Frost - 4 Easy StepsTest Crops for 2013Be sure to vote! 2 comments PinterestWhatsappEmail David The Good previous post 10 Reasons Not to Throw Away Your Teabags next post Edible Dioscorea bulbifera – Varieties and Info! Related Articles December 25, 2023 Small Farm Advice May 3, 2016 How to Propagate Sugarcane from One-Node, Two-Node and... December 14, 2023 Chinese Water Chestnut Growing Success June 4, 2014 NEW BOOK: Create Your Own Florida Food Forest May 27, 2022 December Broccoli December 21, 2012 Farewell, North Florida Food Forest! April 8, 2016 Skillcult Remembers! May 24, 2017 Q & A on Growing True Yams and... August 9, 2018 Psalm 112 August 20, 2017 2 comments Peter C April 10, 2017 - 10:37 pm I’d be willing to pay money for this. A decent amount of money. Any chance you’d be willing to send one to Florida? As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount? Thanks. Peter C April 10, 2017 - 10:41 pm Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh. Comments are closed.
2 comments
I’d be willing to pay money for this. A decent amount of money.
Any chance you’d be willing to send one to Florida?
As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount?
Thanks.
Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh.
Comments are closed.