AnnouncementsCropsYams More Edible Dioscorea bulbifera by David The Good April 10, 2017April 10, 2017 written by David The Good April 10, 2017April 10, 2017 I now have two varieties of (probably) edible Dioscorea bulbifera. Will post more soon. Related posts:How To Protect Moringa Trees From Frost - 4 Easy StepsGrowing velvet beans for medicine and as a cover cropPlease PrayTan Cheese Pumpkins for 2014The Crash 2 comments PinterestWhatsappEmail David The Good previous post 10 Reasons Not to Throw Away Your Teabags next post Edible Dioscorea bulbifera – Varieties and Info! Related Articles Bro, Do You Even Vegan? December 12, 2018 Seminole Pumpkin x Calabaza Breeding Project August 9, 2017 James 1 August 10, 2018 Net is down again November 17, 2017 Better Cassava Varieties October 2, 2017 Pressing On August 13, 2017 Ripening Tomatoes Early Before Frost March 17, 2021 The Epic New Greenhouse December 1, 2023 The Top 10 Tropical Staple Crop Countdown April 5, 2017 Stinging Velvet Beans REALLY Sting March 14, 2017 2 comments Peter C April 10, 2017 - 10:37 pm I’d be willing to pay money for this. A decent amount of money. Any chance you’d be willing to send one to Florida? As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount? Thanks. Peter C April 10, 2017 - 10:41 pm Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh. Comments are closed.
2 comments
I’d be willing to pay money for this. A decent amount of money.
Any chance you’d be willing to send one to Florida?
As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount?
Thanks.
Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh.
Comments are closed.