AnnouncementsCropsYams More Edible Dioscorea bulbifera by David The Good April 10, 2017April 10, 2017 written by David The Good April 10, 2017April 10, 2017 I now have two varieties of (probably) edible Dioscorea bulbifera. Will post more soon. Related posts:Self-Watering 5-Gallon Bucket Gardens, Benches and Bad NewsSugarcane, a New Lens, De-Junking and MoreResettlingMore details on my house and food forest for sale!A Reminder for All of Us 2 comments PinterestWhatsappEmail David The Good previous post 10 Reasons Not to Throw Away Your Teabags next post Edible Dioscorea bulbifera – Varieties and Info! Related Articles Let There Be Lights! November 1, 2019 Hubbards and then No Hubbards September 23, 2017 Novel Ways to Feed Chickens February 8, 2018 Borrowing Net! November 11, 2017 Plant Propagation, Home Nursery Stuff and Rain from... May 13, 2021 Back in the garden November 3, 2017 A DIY Smoked Hot Homemade Pepper Sauce Recipe December 10, 2014 Pruning Muscadines Before They Wake Up February 23, 2016 Get Grafting! Now on YouTube (and I set... January 2, 2018 Fleet Farming Growing Front Yard Gardens in Orlando... October 18, 2016 2 comments Peter C April 10, 2017 - 10:37 pm I’d be willing to pay money for this. A decent amount of money. Any chance you’d be willing to send one to Florida? As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount? Thanks. Peter C April 10, 2017 - 10:41 pm Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh. Comments are closed.
2 comments
I’d be willing to pay money for this. A decent amount of money.
Any chance you’d be willing to send one to Florida?
As a side note: how do you plan on finding out if it is the edible kind? Growing and eating a small amount?
Thanks.
Also, my wife and I are loving you’re Dioscorea rhymes Alata. So fresh.
Comments are closed.