by David The Good

This is an amusing story from Roots, Game and Trail: Upon tasting my first persimmon, I had a vision for…


Two nights ago, the temperature got down to about 27 degrees Fahrenheit. Rachel and I buttoned up the greenhouse ahead…

In which we discuss music, fake propagation videos, AI, bad information, fake blog sites and more.

My friend JD and I took apart the cane mill last week. He brought some citric acid and made up…
This is what I’ve bought for 2025. Order from Johnny’s Selected Seeds: And a second order from Burpee’s: The tomatoes…

William (The Permaculture Consultant) shares how he’s letting trees regrow to feed grazing animals: We attempted this back at the…

Ken Tichy shares a comment on his easy way to make biochar: I spent $10 on my biochar maker.ย Paid…

Happy New Year! As usual, today I am posting our gardening goals for 2025. Finish Alabama Survival Gardening Finish The…