Thank you, Annie, for the idea of making whiskey sours with calamondins. We did it and they were amazing.
Here’s a ridiculous video of the process.
…and to all a good night!
Thank you, Annie, for the idea of making whiskey sours with calamondins. We did it and they were amazing.
Here’s a ridiculous video of the process.
…and to all a good night!
7 comments
David The Great! Inspired!! Let the Calamondin good times roll :D
:)
Thanks to your post, we used a calamondin tree for our Xmas tree. Much better than a Cyprus! Found a nursery with them and decorated it. Have to get some recipes, as its loaded with fruit
Wendi – that’s great! Send a photo!
Hi Wendy, That is a great idea! predecorated and with garnishes for drinks. We have some fresh fruit recipes on http://www.calamondincafe.com. Salmon Citrine is my fav.
What a perfect time to do a science experiment! Glad you enjoyed it!!!
Heh. We compared them to Whiskey Sours made with our homegrown lemons and found the calamondins to be much better. Thank you for the idea.
Comments are closed.