by David The Good

Apparently the fruit load is too much for this poor little thing: That Duncan grapefruit tree was taller than me…

The 326 Community Market has been lovely as usual. We get some rain but we sail through it and the…
One of the Survival Gardening Newsletter subscribers has let me know he’s in some financial trouble and may lose his…

Yesterday you got to see one of my home-grown calabazas. Today I have a picture of a little Seminole pumpkin…

So – what’s the problem with monoculture farming? The easiest way to grow something is not always the best way…

That’s a nice-sized calabaza, clocking in at 6.5lbs (though it looks bigger than that thanks to the long neck). The…

There is nothing like a ripe fig. Sweet, honey-like, floral… the flavor is not to be missed. Yet a fig…

Welcome, folks, to our brand-new home on the web. I’ve spent the last week researching and revamping and now TheSurvivalGardener.com…

Rachel made something delicious a few nights ago. She took chaya greens (which are one of my favorites) and cooked…

I was very fortunate to be able to purchase fresh pawpaw seeds last year… and get them to germinate. It’s…